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Baking Classes

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Baking Classes

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Cakes & Cupcakes

Learn to make a delicious cake. We will pair the cake or cupcake baking lesson with lessons on making fillings and frostings.

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French Macarons

Learn the Italian Meringue method of making macarons. You will make the beautifully colored shells and premium fillings, build your delicious confections and take home a large box (approximately 36) of macarons.

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Cookies

Take your cookie baking to the next level. With all of our cookie lessons students take home a HUGE box of cookies to share .. or not!

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Tira Misu

Learn to make light and airy lady fingers that you will dip in premium espresso. You will layer in delicious, creamy mascarpone filling and top with fine Belgian cocoa powder. This lesson is for adults only as we use mocha liqueur in this recipe.

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Croissants

We will teach you to make a butter book and to laminate dough. You will make
plain and chocolate croissants that are so buttery and delicious it will be worth all
the effort. This class is 6.5 hours in length spread over 2 days.

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Donuts

Learn to make soft pillowy donuts that are fried and dipped in several different toppings (vanilla glaze, fruit flavored glaze and cinnamon sugar sprinkle). Students take home a large box of donuts.

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Eclairs & Cream Puffs

Learn to make eclairs and cream puffs with firm shells that are easy to fill and dip into a glaze. In this class we make a chocolate pastry cream filling, a whipped cream filling, apricot glaze, chocolate glaze and vanilla whipped cream topping. Students take home a large box of these absolutely delicious confections.

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Breads

Learn to make either sweet, braided challah, French baguette, Fougasse, Focaccia, or sour dough bread. With the sour dough class we will even give you some sour dough starter that is over 100 years old so that you can make more at home!

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Entremets

For students who are serious about French Pastry, we have a 2-day, six hour class on making these fabulous and beautiful French desserts.

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Pastry: Pies & Tarts

Choose your favorite pie or tart and learn to make a tender, flakey crust and delicious filling. 

Welcome to our kitchen.

Address

By appointment only
Teaching kitchen is located in Forest Hills
Nashville, TN 37215

Phone

615-948-7732

Contact Us

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